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Food and Farm Council of Riley County and City of Manhattan
Meet the Council Members
Vickie James
Council Coordinator
Blake Druecker
Food System Retail/Waste Mgmt./food recovery/Chamber of Commerce member (City)
Carol Sevin
KSU/At-Risk Populations (City)
Sharolyn Jackson
Research and Extension/Health (County)
John Green
Retail/Institutional Food/Waste Management (County)
Maureen Olewnik
KSU/Small Agriculture/Food Industry (County)
Lizz Daniels
Community at Large/Communications (City)
Adrian Self
KSU/At-Risk Populations (City)
Cheryl Arthur
Schools System (City)
Andrea DeJesus
Small Scale Agriculture/Farm-to-Plate (County)
Krista Sylvester
Waste Management (County)
Janette Gelroth
Community at Large/Rural (County)
Liz Nelson
Seniors/At Risk/Public Health/Healthy Food Advocacy (County)
Cathy Jones
Healthy Food Advocate/Hunger Relief (County)
Michael Wilson
At-Risk/Retail/Transportation (City)
Megan Dougherty
Nutrition/Food Safety/Health (County)
Shanika Rose
County Staff Liaison
Julie Gibbs
County Staff Liaison
Requirements
Our 15-member Council comprises six City appointees and nine County appointees.
Members have expertise in relevant fields, and to the extent possible, represent the diversity of the community in aspects such as culture, gender, age and geography. Priority is given to applicants who live or work in the City of Manhattan, Riley County and adjoining counties.
Interested in serving on the Council? Please review which stakeholder group you would like to represent. Learn more about the requirements, then fill out an interest form on the City or County website.
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